Recipes

Kepta bulvė su elnienos Bolognese padažu

Baked potato with venison Bolognese sauce

Servings: 4 Prep time: approx. 10 min.Cooking time: approx. 60 - 70 min.   Autumn in Lithuania is inseparable from potatoes – they are at their tastiest right now, so...

Baked potato with venison Bolognese sauce

Servings: 4 Prep time: approx. 10 min.Cooking time: approx. 60 - 70 min.   Autumn in Lithuania is inseparable from potatoes – they are at their tastiest right now, so...

Bolognese padažu įdarytos ir užkeptos cukinijos

Zucchini stuffed with Bolognese sauce and baked

Servings: 4 Preparation time: approx. 10 min.Cooking time: approx. 35 - 40 min.   Bolognese sauce doesn't just have to be served with pasta or potatoes. If you're looking for...

Zucchini stuffed with Bolognese sauce and baked

Servings: 4 Preparation time: approx. 10 min.Cooking time: approx. 35 - 40 min.   Bolognese sauce doesn't just have to be served with pasta or potatoes. If you're looking for...

Briedienos troškinys su džiovintais obuoliais

Moose stew with dried apples and mashed potatoes

Servings: 4–5 Preparation time: 20 min Cooking time: 3–4 hours.   INGREDIENTS For the stew: 400 g of moose meat Oil for frying 80 g white onions 50 g dried...

Moose stew with dried apples and mashed potatoes

Servings: 4–5 Preparation time: 20 min Cooking time: 3–4 hours.   INGREDIENTS For the stew: 400 g of moose meat Oil for frying 80 g white onions 50 g dried...

Keptas elnienos riešutas

Fried Venison round knuckle

Servings: depends on the amount of meat Preparation time: 25 minutes Cooking time: ~1 hour INGREDIENTS For meat: ~1 kg venison round knuckle Salt Pepper Olive oil Game spices Rosemary Basil For the sauce:...

Fried Venison round knuckle

Servings: depends on the amount of meat Preparation time: 25 minutes Cooking time: ~1 hour INGREDIENTS For meat: ~1 kg venison round knuckle Salt Pepper Olive oil Game spices Rosemary Basil For the sauce:...

Traški brusketa su stirniena ir žvėrienos sultiniu

Crispy bruschetta with Roe deer and game broth

Servings: 6–7 Preparation time: 15 minutes Production time: 40 minutes INGREDIENTS Bruschetta: Ciabatta Hard cheese For the meat mass: 500 g minced Roe deer 2 cloves of garlic 2 medium onions 100 g...

Crispy bruschetta with Roe deer and game broth

Servings: 6–7 Preparation time: 15 minutes Production time: 40 minutes INGREDIENTS Bruschetta: Ciabatta Hard cheese For the meat mass: 500 g minced Roe deer 2 cloves of garlic 2 medium onions 100 g...

Šernienos šonkauliai su juodųjų serbentų padažu

Wild boar ribs with blackcurrant sauce

Servings: 6–7 Preparation time: 15 minutes Production time: 40 minutes INGREDIENTS For ribs (depending on the method chosen): 700 g wild boar ribs Salt Pepper Game spices Olive oil 1 l of game...

Wild boar ribs with blackcurrant sauce

Servings: 6–7 Preparation time: 15 minutes Production time: 40 minutes INGREDIENTS For ribs (depending on the method chosen): 700 g wild boar ribs Salt Pepper Game spices Olive oil 1 l of game...